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Farm-to-Table Dining Series - May

Friday, May 20, 2022 - Saturday, May 21, 2022

Our Farm-to-Table dining series brings the fresh flavors of northern Michigan to The Thistle, May through September.

Our chefs work with local farms, making personal visits to many of them, to build a custom three-course menu.

Our Farm-to-Table series is a clear example of Crystal Mountain's commitment to the sustainability of the local food movement and the role that our restaurants play in it.

View May Menu »

Reservations are encouraged.  To reserve your table click the "RESERVE YOUR TABLE ONLINE" button below.

Reserve Your Table Online »

BOOK YOUR ROOM

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