Farm-to-Table Dining Series - May
Friday, May 28, 2021 - Saturday, May 29, 2021
Our Farm-to-Table dining series brings the fresh flavors of northern Michigan to the Thistle Pub & Grille, May through September.
Our chefs work with local farms, making personal visits to many of them, to build a custom three-course menu.
Our Farm-to-Table series is a clear example of Crystal Mountain's commitment to the sustainability of the local food movement and the role that our restaurants play in it.
Reservations are encouraged. To reserve your table click the "RESERVE YOUR TABLE ONLINE" button below.